Allergen Information

At Fuego Tapas & Grill, your safety and peace of mind are our top priority. We take allergens extremely seriously and have implemented strict procedures to minimize the risk of cross-contamination.

• We operate dedicated gluten-free fryers and ovens to ensure the safest possible preparation.

• Specific areas of our kitchen are designated for handling items such as nuts and bread, helping us further reduce the risk of cross-contact.

• While we take every precaution, we must be transparent that we cannot guarantee a completely allergen-free environment.

For your convenience, our allergen guides are linked directly to our menus. Simply scan the menu QR code to access the most up-to-date allergen information. Our team is also fully trained and ready to assist—please speak to your server if you have any questions or specific requirements.